Dinner Specialities

 

STARTER PLATTERS

[serves 2 or more]


PAR 3 PLATTER
dry rub chicken wings, garlic soy steak bites, won ton shrimp, ponzu and sesame dipping sauces

LOCAL CHEESE PLATE
Eichtens chipotle gouda, black river blue, StickneyHillscreamygoatwithcranberriesand balsamic syrup, marcona almonds, castelvetrano olives | withsalami‘s

BRUSCHETTA ASSORTMENTO
[some assembly required]
basil oil grilled ciabatta, red pepper hummus, greek olive tapenade, marinated tomatoes


APPETIZERS


BAKED SPINACH ARTICHOKE FUNDIDO
a creamy blend of cheese, artichokes and spinach served with tortilla chips

CHORIZO QUESO FUNDIDO
cast iron fondue with green chilies, cheese and chorizo with tortilla chips and salsa

CRISPY WONTON SHRIMP
sweet red chili glaze, Asian greens and sesame dipping sauce

MACADAMIA NUT ENCRUSTED GOAT CHEESE
warm Stickney Hills Farm creamy goat cheese, mango chutney, flatbread crackers

PECAN WALLEYE TIDBITS
[a Chef Ron original]
pecan flour encrusted walleye bites tossed with our award winning dried cherry maple pecan butter sauce, cranberry tartar sauce

CHICKEN WINGS
buffalo, thai bbq or cajun dry rub, veggie chips and bleu cheese dressing | boneless

WHITE CHEDDAR NUGGETS
breaded Ellsworth, WI, white cheddar curds, chipotle ranch

PORK & VEGETABLE POT STICKERS
Thai chili teriyaki glaze, Asian greens


TACOS


CHARRED SHRIMP TACOS
twin corn tortillas, charred shrimp, Asian greens, sriracha aioli, tortilla chips, chipotle sour cream, salsa

CHARRED MAHI MAHI TACOS
two soft flour tortillas, carrots, shredded slaw, sriracha aioli, chipotle sour cream, salsa, tortilla chips


FLATBREADS


CRISPY BACON POTATO FLATBREAD
baby kale, potato, bacon, ham, fresh eggs, mozzarella, parmesan EVOO

PESTO CHICKEN ALFREDO FLATBREAD
creamy alfredo, chicken, mozzarella, parmesan, basil pesto

FRESH VEGI PIZZA BIANCA
tomatoes, garlic, mushrooms, bell peppers, red onions, artichokes, spinach, mozzarella


SALADS & SOUP


HOUSE MIXED GREENS
dried cranberries, cayenne pecans, maple vinaigrette

HOT SPINACH SALAD
bacon, chopped egg, sweet and sour dressing

ICEBERG WEDGE
crumbled black river bleu, crispy bacon, tomato, bleucheesedressing |withanentree

HOUSE-MADE SOUP OF THE DAY
cup | bowl

BAKED FRENCH ONION GRATINE
four onion medley, touch of cream and sherry

GRILLED ROMAINE HEARTS CAESAR
parmesan cheese, garlic crouton, creamy caesar dressing | with an entree

CRISPY CHICKEN CRANBERRY SALAD
mixed greens, dried cranberries, spiced pecans, granny smith apples, asiago cheese, maple vinaigrette

KNIFE & FORK CHICKEN CLUB SALAD
served open faced on grilled focaccia with pesto aioli, mixed greens, bacon, tomato and grilled chicken topped with melted swiss cheese

BLACK & BLUE CHOP SALAD
cajun steak tips, tomatoes,red onion, amablu cheese, mixed greens, bleu cheese dressing

ROASTED CHICKEN COBB
mixed greens, tomato, egg, bacon, amablu cheese, ranch dressing, crispy tortilla strips



DANNY’S STEAK HOUSE

[served with house salad or soup, bread basket, and fresh vegetables]

NEW YORK STRIP 14oz
CENTER CUT FILET 6 oz | 10 oz
BONE-IN RIBEYE 16oz
TOP SIRLOIN 8oz

TWIN FRENCH BEEF FILETS
8oz topped with French brie and blue cheese, cabernet demi

GRILLED PETIT FILET & WONTON SHRIMP
soba stir fry, sesame dipping sauce

STEAK & LOBSTER 4 oz | 6 oz
BROILED LOBSTER TAIL 8 oz
TWIN BROILED LOBSTER TAILS 16oz

PORK RIB EYE
10oz of center cut pork BBQ spice rub, southwest demi glace, cheesy hash browns 

GRILLED PETIT FILET & SHRIMP SCAMPI
tomato mushroom scampi butter, parmesan spaghetti


SHAREABLE SIDES
[Serves 2 or more | Available for 1]

DANNY’S BAKED POTATO - plain or loaded butter, sour cream, cheese, bacon, chives

DANNY’S HASH BROWNS - traditional style

CAJUN HASH BROWNS
onions, peppers, jalapenos, Cajun spice

LOADED HASH BROWNS
cheese, bacon, sour cream, chives

FRESH SMASHED POTATOES
with butter and cream

PARMESAN CREAM SPAGHETTI


STEAK SAUCES & TOPPINGS

• CRAB SCAMPI CREAM SAUCE
• BLACK RIVER BLUE CHEESE CREAM
• SMOKE HOUSE BACON & CARAMELIZED ONIONS
• CABERNET DEMI-GLAZE
• BALSAMIC ROASTED MUSHROOMS


HOUSE SPECIALTIES

[served with bread basket and fresh vegetables | add any house salad or soup]


PECAN WALLEYE
dried cherry maple pecan butter sauce, wild rice pilaf

BROILED WALLEYE ALMONDINE
toasted almonds, lemon cream, and wild rice pilaf

CHICKEN MARSALA
fresh chicken breast, roasted balsamic mushrooms, sweet marsala, pasta alfredo

CHICKEN ASIAGO MILANESE
scaloppini of chicken, asiago encrusted, sun dried tomato pesto cream, parmesan mashed

GUINNESS BEER BRAISED BONELESS SHORT RIBS
natural gravy, smashed potatoes, horseradish cream

GRILLED MAHI MAHI
Caribbean spice rubbed and grilled, topped with pineapple red chili sauce, soba stir fry



PASTA

[served with bread basket | add any house salad or soup for 3.00] 


BROILED SHELL-ON SPLIT PRAWNS WITH SPAGHETTI
tomato, mushroom, lemon olive oil, parmesan

NEW YORK STEAK & GARLIC PARMESAN SPAGHETTI
7 oz grilled steak with olive oil and lemon, garlic parmesan spaghetti 

TORTELLINI BARONESA
cheese tortellini tossed with ham, mushrooms, bacon and peas in a parmesan cream sauce 

BEEF STROGANOFF
tenderloin tips , mushrooms, shallots, sour cream, beef gravy, rigatoni noodles

SPAGHETTI & MEATBALLS
house-made pork and beef meatballs with our marinara sauce, parmesan cheese

BAKED RIGATONI ALA VODKA
roasted chicken, Italian sausage, mushrooms, lardoons, tomato vodka cream sauce with mozzarella cheese



SANDWICHES & BURGERS

[served with kettle chips - add fries, side salad or fruit]


AMERICAN KOBE WAYGU BURGER
half pound, lettuce, pickles, salt and pepper bun top with thick cut bacon, cheddar cheese

BREAKFAST BURGER
8 oz American kobe topped with fried egg, bacon, habanero jack cheese and charred red onion, open face on hash browns and toasted sourdough *NO SIDES

CHARRED MAHI MAHI SANDWICH
charred red onion, lemon aioli, Asian greens, habanero jack cheese, steakhouse roll

GRILLED CHICKEN SANDWICH
lettuce, tomato, mayonnaise, bacon, Swiss cheese, multi-grain toasted bun top with BBQ, bacon, cheddar cheese, lettuce, pickles