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13600 N. Hudson Boulevard

Stillwater, MN 55082

651.436.2144



Welcome to Danny's Bar and Grill


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Upcoming Events


This week at Danny's...

Happy Hour Monday-Friday (4-6pm)

Every Monday!!!
"3 Course Mondays" feat. choice of Soup or Salad, 8oz Char-Grilled Top Sirloin, and Chef Selection Dessert for only $19.95

Every Tuesday!!!
Half Price Bottles of Wine!!!  

Every Wednesday!!! 
"Patio Party" featuring live music on the patio and Blue Chair Bay Rum specials and features!
Live Music June 19th (5:30-8:30pm)- Chris Lawrence

Every Thursday!!!
Smokehouse Men's Night feat. Chef's House Smoked BBQ and $1 off all Premium Cigars  


Friday, June 21st- 
Live acoustic music with
Paul Esch
 
Saturday, June 22nd-
Live acoustic music with
Matthew Griswold

Weekend shows start at 8pm, and reservations are HIGHLY recommended! 651.436.2144


Summer Hours of Operation



Danny's Summer Hours of Operation-

 

Monday- Thursday: 9:00am-11:00pm

Friday & Saturday: 8:00am-12:00am

Sunday: 8:00am-10:00pm



****Patio is now OPEN****

The golf course is fully open and taking tee times... with StoneRidge opening for the season, Danny's is also open fully for breakfast, lunch, and dinner.  Summer hours of operation are in play and live music on the weekends starts at 8pm now-  

This also means we will be unveiling our new Summer menus for the restaurant and bar.  We have some great new items and of course we kept our long time favorites!  Stop in and try all the delicious options-

Danny's Bar & Grill is always open to the public...



Danny's Story

StoneRidge Golf Club was opened in 2000 by Dave Kloeber and Mike McGrath. It has become a premier course in the Twin Cities but never had a venue worthy of showcasing executive Chef Ron Bohnert’s award winning cuisine. After our extensive remodel, a member volunteered the name Danny’s in honor of Mike and Jeanne’s youngest son. For twenty-three years Danny McGrath was an amazing boy that left an impression on everyone he came into contact with. Born with special needs but a warm soul, Danny epitomizes everything that we strive to deliver as a restaurant by using vigor and passion to continually exceed expectations.

 


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